My friend over Life in Small Town, Wyoming has started a Carnival for all things that grow in our traditional foods kitchens. This is the first time I have been able to participate since everyone was ill in my house. So here is what I have running wild around here.
I have several recipes that call for buttermilk that I want to try so I am getting some ready to go.
I started a sourdough starter about 2 weeks ago and it is starting to look good!
Look at all those bubbles!
And here is a dough setting for its first rise. We shall see how this turns out!
And Sunday I started an Amish Friendship Bread starter. So it will be 10 days before I use this one.
What’s growing in your kitchen?
A married woman must often leave God at the altar in order to find Him in her housework ~~St. Francis of Rome